The Normanomicon

 
 

Country ribs with parmesan crusted garlic bread

• March 15, 2012 • 2 Comments

Posted in Family, Food, Grilling
Tags: Barbecue sauce, Black pepper, Chili powder, foodie, garlic, Grill, Grilling, Lemon juice, Marination, Olive oil, Pork ribs, Soy sauce, Worcestershire sauce


Kabobs for dinner – Chicken and Armadillo eggs…

• March 8, 2012 • 1 Comment

Posted in Bacon, Family, Food, Grilling
Tags: armadillo eggs, bacon, Barbecue, Bell pepper, celeste wilson, Chicken, garlic, garlic ginger soy chicken, ginger, Grilling, grilling tips, Jalapeño, Kebab, pepper, recipie, red pepper, shish kebab, smoking, southern cooking, soy, Soy sauce, Stainless steel, Steven Raichlen, texas backyard bbq, yellow pepper


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